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Essential Fatty Acids, Omega 3 and Their Effects on Heart Health, Gout, and Blood Pressure

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Aalia william
Essential Fatty Acids, Omega 3 and Their Effects on Heart Health, Gout, and Blood Pressure

The significance of the term "essential" Immunity Formulas Review    in essential fatty acids too often eludes those that are going about their daily life trying to raise a family and keep them healthy. There are two factors that classify a fatty acid as essential. The first is that it is necessary for good health, and preserving life. Secondly, it is not produced by the human body naturally. Therefore, the significance of the term essential is that it is necessary that you ingest them in the foods you eat. If you do not, you are deficient in important ingredients for your health.

One of the major essential fatty acids is Omega 6. The average American is ingesting more than enough of this. Most processed foods in the USA contain oils high in Omega 6. Using corn, safflower, soybean, sunflower, or cottonseed oils will also increase your intake of Omega 6 fatty acids. It is suggested that you decrease your use of these oils and decrease the amount of processed foods that you eat.

The other major essential that you need is Omega 3. Contrary to Omega 6, you are probably not getting enough Omega 3 from your normal diet. If you are not eating fish 2 to 3 times a week, or if you do not eat flax seeds, you are deficient in Omega 3.

Omega 9 is technically not an essential fatty acid because your body will produce Omega 9 provided the other two are present. However, if you do not have a proper balance of these essentials, you need to ingest omega 9 fatty acids.

 

 

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