VIETNAMESE CUISINE

VIETNAMESE CUISINE - TYPICAL DISHES OF VIETNAMESE CUISINE

FOOD FROM VIETNAM - DISCOVER ITS FLAVORS(vietnamesisches Restaurant)

One of the things that are discovered when traveling through Vietnam is how rich and varied its cuisine is. Influenced mainly by Chinese cuisine, with rice and noodles as a regular ingredient and with the final spicy touch of many of its dishes, Vietnamese cuisine also has traits or inheritances from French cuisine. Vietnamese gastronomy is mainly enjoyed in small local restaurants and on every corner in one of its countless street stalls.

If your idea is to travel to Vietnam and you want to start discovering its gastronomy, we leave you the following list of typical dishes of Vietnam food, dishes that are easy for you to find and taste in most of the country's restaurants.

FOOD FROM VIETNAM - TYPICAL DISHES OF VIETNAMESE CUISINE
The most important typical dishes of Vietnam food would be the following:

PHO (NOODLE SOUP)
Without a doubt, the national dish and daily option to eat anywhere, anytime. Pho is a typical noodle soup with meat (Pho Bo) or fish (Pho Ga). There are also vegetarian options (tofu).

GOI CUON (SPRING ROLLS)
Goi Cuon is the traditional Vietnam spring roll made from rice paper and served cold with shrimp and vegetables with different sauces. Its fried version is Cha Gio, the main base being ground meat.

CAU LAO (NOODLE SOUP)
Cau Lao is the typical noodle soup of the Hoi An area . As such it is a noodle soup with pork seasoned with different herbs and lime.

BUN CHA (NOODLES WITH MEAT)
Bun Cha is the typical dish of the Hanoi area . The base of the dish is a soup that is served separately along with rice noodles, Goi Cuon, grilled meat dumplings and rice.

HOT POT (RICE NOODLE POT)
The Hot Pot in its Vietnamese version is one of the typical dishes of the upper areas of Vietnam. As such it is a pot in which he makes a noodle soup with all different types of vegetables and meat. The difference with other types of soups is that you make it on the spot, in the same pot where it is served.

BANH MI (SANDWICHES)
Without a doubt the best example of the French influence on Vietnamese gastronomy. The Banh Mi is the famous Vietnamese sandwiches made wheat bread and stuffed with meat, pickles, and fresh vegetables.

BANH XEO (VIETNAMESE PANCAKES)
Banh Xeo is the famous Vietnamese pancakes made from rice flour and stuffed with shrimp and vegetables.

WON TON
Won Ton is another of the typical dishes of the Hanoi area. No small well-fried rice dumplings stuffed with meat served with a tomato sauce on top.

OTHER TYPICAL DISHES OF VIETNAMESE CUISINE

Vietnam is also famous for being one of the few places in the world where you can eat dog meat. This meat or Thit Cho is usually eaten grilled. It is also common to taste other exotic dishes such as the water rat, live worms, snakes, or turtles. The latter is also drunk blood accompanied by the type of rice liquor.

As you can see the typical dishes of Vietnam food are varied and tasty. The best thing is that you will find a lot of other dishes, just go ahead and try them and get to know the country's gastronomy.

BACKPACKING TIPS

Remember that food is a reflection of the customs of a country. Don't judge Vietnamese culture by eating dog meat. Understand that the breed of dog that is used for human consumption is not considered in the culture of the country as a pet but as simple food just as we can do with pork, chicken or rabbit. Each country has its customs and we are no one to criticize them, especially if you are not a vegan vegetarian.

If you are a gastronomy lover, take advantage of your trip around the country to take a Vietnamese cooking course and learn the secrets of its cuisine.
If you are a vegetarian or vegan you will have no problem finding options to your liking.https://www.alavu-restaurant.de/