From schools and nursing homes, to bars and boutique restaurants—kitchen fire suppression systems are a universal requirement for the safety of your kitchen staff, wait staff and customers. In the event of a fire sparking in your kitchen, having an immediate line of defense close to the likely source of the flame (stoves, ovens) can help significantly prevent the spread of the fire. An Ansul fire suppression system works with specially formulated fire suppressing chemicals to stop kitchen fires at the source.
How does it all work? In the event of a fire, the Ansul system relies on a fusible link detection system that will separate when it detects temperatures above a specific threshold. Once the fusible link is separated, a compressed gas cylinder is activated. This compressed gas then pressurizes the tanks holding the Ansul chemical agents, triggering a mechanical gas shut-off valve that then releases the chemicals throughout the system and into the spray nozzles. This entire process is done simultaneously, in a matter of a few seconds, ensuring the system responds to fires as quickly as possible. Additionally, the Ansul chemical agent has a low pH level, and will not damage other unaffected appliances in the area.
Designing your Ansul fire suppression system can go one of two ways. For the more economical option, the sprayer nozzles are installed for each individual appliance. While this option is fully effective at preventing kitchen fires, it does not allow you the flexibility to rearrange the kitchen appliances in your kitchen. With the higher-tier system, all the nozzles are lined up in a line above all the appliances, creating a fire safety zone. As long as the appliances are within the reach of the sprayer nozzles, you can rearrange them in any way that you need.
If you are opening a new restaurant, or just looking to upgrade your existing system, seek out fire equipment distributers that supply Ansul systems in Illinois.
An ANSUL system is a combination of fire preventative devices popular amongst restaurants and buisinesses.
This system includes fire and heat detectors, paired to an advanced alarm system to notify occupants in the event of a fire.
Additionally, these systems release the appropriate amount of chemicals necessary to extinguish the fire before it is able to spread.
Many high-quality distributers of fire and safety equipment will carry an ANSUL system in Illinois, Iowa and beyond, and will have a knowledgeable staff that can assist in the selection and even installation of the system components.Regarded as one of the more premium brands in fire prevention equipment, you may have heard of an ANSUL system before, without even realizing it was a brand name.
Their quality and wide selection of fire protection equipment make them a true industry standard, and very often referred to casually by professionals.
Given their popularity, it is likely the fire protection equipment distributer you choose will be very knowledgeable on all of their systems, and capable of recommending the perfect set up for your unique application.Once you have selected the ideal ANSUL system for your restaurant or business, it is vital you choose a reliable installer to carry out the project without delay.
