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Global Halal Food Industry 2018 Research Report

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Barbara Rawlings
Global Halal Food Industry 2018 Research Report

Global Halal Food Market by Manufacturers, Countries, Type and Application, Forecast to 2023 Report “ Provides In-Depth Analysis Of Parent Market Trends, Macro-Economic Indicators And Governing Factors Along With Market Attractiveness As Per Segments.

Introduction:

The Arabic word for “permitted.” Halal is commonly seen as “Halal” which means food that is permitted under Islamic guidelines as found in the Qu’ran Most food and drinks are considered Halal unless they are clearly stated as forbidden in the Qur’an (holy book of Islam) and hadith (prophetic traditions). 

The halal industry is based on a belief that Muslims should eat food and use goods such as cosmetics that are "halalan toyibban", which means permissible and wholesome. In fact, the halal market is non-exclusive to Muslims, and has gained increasing acceptance among non- Muslim consumers who associate halal with ethical consumerism.

Actually, the halal industry has now expanded beyond the food sector to include pharmaceuticals, cosmetics, health products, toiletries and medical devices as well as service sector components such as logistics, marketing, print and electronic media, packaging, branding, and financing. In addition, the halal food marketplace is emerging as one of the most profitable and influential market arenas in the world food business today.

Scope of the Global Halal Food Market Report

This report focuses on the Halal Food in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

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The worldwide market for Halal Food is expected to grow at a CAGR of roughly 6.1% over the next five years, will reach 1630 million US$ in 2023, from 1140 million US$ in 2017, according to a new GIR (Global Info Research) study.

In consumption market, the global consumption value of halal food increases with the 8.14% average growth rate. East Asia and Middle East & North Africa are the mainly consumption regions due to the bigger demand of downstream applications. In 2015, these two regions occupied 56.83% of the global consumption volume in total.

Halal food has mainly three types, which include fresh products, frozen salty products, processed products and others. With large number of Islam population and economy development, the consumers will need more halal food products. So, halal food has a huge market potential in the future. Manufacturers engaged in the industry are trying to produce high purity and good taste halal food through improving technology.

The major raw materials for halal food are fresh meat, food seasoning, packing materials and other additives. Fluctuations in the price of the upstream product will impact on the production cost of halal food, and then impact the price of halal food. The production cost of halal food is also an important factor which could impact the price of halal food. The halal food manufacturers are trying to reduce production cost by developing production method.

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This report covers Analysis of Global Halal Food Market Segment by Manufacturers

Nestle
Cargill
Nema Food Company
Midamar
Namet Gida
Banvit Meat and Poultry
Carrefour
Isla Delice
Casino
Tesco
Halal-ash
Al Islami Foods
BRF
Unilever 
Kawan Foods
QL Foods
Ramly Food Processing
China Haoyue Group
Arman Group
Hebei Kangyuan Islamic Food
Tangshan Falide Muslim Food
Allanasons Pvt

Global Halal Food Market Segment by regional analysis covers 

North America (USA, Canada and Mexico) 
Europe (Germany, France, UK, Russia and Italy) 
Asia-Pacific (China, Japan, Korea, India and Southeast Asia) 
South America (Brazil, Argentina, Columbia etc.) 
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)   

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Global Halal Food Market Segment by Type

Fresh Products
Frozen Salty Products
Processed Products
Others

Global Halal Food Market Segment by Applications, can be divided into

Restaurant
Hotel
Home
Others

Some of the Points cover in Global Halal Food Market Research Report is:

Chapter 1: Describe Halal Food Industry

  • Introduction,
  • Product Scope,
  • Market Overview,
  • Market Opportunities,
  • Market Risk,
  • Market Driving Force

Chapter 2: To analyze the top manufacturers of Halal Food Industry in 2016 and 2017

  • Sales
  • Revenue and price

Chapter 3: Competitive analysis among the top manufacturers in 2016 and 2017

  • Sales
  • Revenue and market share

Chapter 4: Global Halal Food Market by regions from 2013 to 2018

  • Sales
  • Revenue and market share

Chapter 5, 6, 7 and 8: Global Halal Food Market by key countries in these regions

  • Sales
  • Revenue and market share

Chapter 9 and 10: Global Halal Food Market by type and application from 2013 to 2018

  • Sales
  • Revenue and market share
  • Growth rate

Chapter 11:Halal Food Industry Market forecast from 2018 to 2023

  • Regions
  • Type and application with sales and revenue

Chapter 12 and 13:Halal Food Industry

  • Sales channel
  • Distributors
  • Traders and dealers
  • Appendix
  • Data source

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