Rose cones for cake decoratingThe cake is one of the most traditional parts of any child's birthday.
Butter cream frosting and cheerful colors can turn simple cakes into treats worthy of a celebration.
These edible decorations can be used on cookies, cakes, and other iced baked desserts.
For each rosebud, take three hazelnut sized balls of marzipan and one twice as large.
Place them between two sheets of cellophane.
Instead of adding color using artificial food dyes, take the time to make homemade colored butter.