How the cold chain and freight forwarders have evolved together
The cold chain and its logistics have come a long way since its emergence in the late 1700s, when fishermen used natural ice to preserve their precious cargo at sea. Natural ice itself was transported from the east coast of the United States to the Caribbean, and later from Europe to Asia before artificial ice came about.
With cold storage and industrial ice production, frozen meat products began traveling back to Europe from warmer climates to alleviate local shortages with surpluses from producing territories – a win-win situation.
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