Food Safety Testing Market market is segmented based testing type, technology, food categories and contaminants.
On the basis of testing type, the market is segmented into pathogens, pesticides, GMO, toxins and others. Pathogens are sub segmented into E.coli, salmonella, campylobacter, listeria and others. GMO segment are growing at the highest CAGR of 7.8% in the forecast period of 2018 to 2025.
In August 2016, Bureau Veritas launched SAFEOPS. The digital service is to help the retailers and restauranteurs to manage food safety and operations. The SAFEOPS is powered by Eezytrace which carries out daily checks of food to deliver high quality, safe products to the customers. This service has strengthened company’s position in the global market.
On the basis of technology, the market is segmented into polymerase chain reaction, immunoassay, chromatography, enzyme linked immunosorbent assay, biochip or biosensor, flow cytometry, microarrays, rapid assay and others. Chromatography is sub segmented into liquid chromatography, gas chromatography, thin layer chromatography, paper chromatography and column chromatography. Polymerase chain reaction segment is growing at the highest CAGR of 8.4% in the forecast period of 2018 to 2025.
In October 2017, Bio-Rad’s iQ-Check Salmonella II real-time PCR Kit received an approval from AOAC, a non-profit organization in U.S. This kit can detect Salmonella in raw meat in 12 hrs or less than that. This will help in increasing awareness amongst consumer.
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Some of the leading key players profiled in this study:
Some of the major players operating in this market are SGS SA, Bureau Veritas, Intertek Group plc, AsureQuality Ltd, LabCorp, Eurofins Scientific, TUV SUD, ALS Limited, TÜV NORD GROUP, Mérieux NutriSciences, Genetic ID NA, Inc and Bio-Rad Laboratories, Inc. among others.
Product Launch:
In April 2018, SGS SA opened two food laboratories with Vanguard Sciences Inc. (U.S.), a food safety testing service provider. These facilities offer a wide range of services using robust information technology platform. These laboratories have expanded the existing testing capabilities of SGS across various food categories which includes beverages, confectionery & chocolate, dairy, fruits & vegetables, grains & cereals, herbs & spices, meat & poultry, oils & fats, pastries, pet food, processed cabbed & frozen foods, seafood, tea & coffee.
In April 2018, SGS SA acquired Oleotest NV (Belgium), provider of chemical testing services in food, feed and agricultural commodities. This acquisition is intended to provide an entry into a complementary segment for chemical analyses, strengthening leading position for agriculture, food & life in Belgium.
Food Safety Testing Market Similar Report Here:
Canada Food Safety Testing Market
Key Pointers Covered in the Food Safety Testing Market Trends and Forecast to 2026
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- Food Safety Testing Market New Sales Volumes
- Food Safety Testing Market Replacement Sales Volumes
- Food Safety Testing Market Installed Base
- Food Safety Testing Market By Brands
- Food Safety Testing Market Size
- Food Safety Testing Market Procedure Volumes
- Food Safety Testing Market Product Price Analysis
- Food Safety Testing Market Healthcare Outcomes
- Food Safety Testing Market Cost of Care Analysis
- Food Safety Testing Market Regulatory Framework and Changes
- Food Safety Testing Market Prices and Reimbursement Analysis
- Food Safety Testing Market Shares in Different Regions
- Recent Developments for Food Safety Testing Market Competitors
- Food Safety Testing Market Upcoming Applications
- Food Safety Testing Market Innovators Study
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Scope of the Food Safety Testing Market
- Current and future of Food Safety Testing Market outlook in the developed and emerging markets
- The segment that is expected to dominate the market as well as the segment which holds highest CAGR in the forecast period
- Regions/Countries that are expected to witness the fastest growth rates during the forecast period
- The latest developments, market shares, and strategies that are employed by the major market players
Canada Food Safety Testing Market By Testing Type (Pathogens, GMO, Toxins, Pesticides, Others), Technology (Polymerase Chain Reaction, Immunoassay, Enzyme Linked Immunosorbent Assay, Chromatography, Biochip/Biosensor, Microarrays, Rapid Assay, Flow Cytometry, Others), Food Category (Meat & Poultry, Processed Foods, Fruits & Vegetables, Dairy Products, Seafood, Grains & Cereals, Others), Contaminants (Salmonella, Escherichia Coli, Pseudomonas, Bacillus, Moulds, Others) – Industry Trends and Forecast to 2026
Food safety testing is a proper inspecting of contamination in food as well as processed products in order to avoid foodborne diseases. Additionally, it is considered to one of the vital aspect for proficient production of safe quality items. With the growing nutrition of food industry subject to analysis, testing is performed to ensure compliance with food safety regulations in order to protect the public and environmental health.
Food safety testing is performed for detecting or examining food-borne pathogens with respect of public safety. Various national legal frameworks and regulations such as Regulation (EC) No 852/2004, The FDA Food Safety Modernization Act (FSMA) and others are being imposed by different government associations to maintain an effective food control system and food functioning in the respective market.
Canada food safety testing market is expected to reach at a CAGR of 7.2% in the forecast period of 2018 to 2025.
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Isoprene Market Isoprene is a colorless and a volatile liquid organic compound.
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