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HACCP food safety management system standard provides control measures to reduce/eliminate the biological, chemical as well as physical hazards in the food. This system ensures food safety by reducing the hazards and risks in the food processing system. Also, the HACCP standard supports organizations to meet legal food safety requirements.
Original Source: https://globallabsupply.blogspot.com/2020/06/know-all-about-laboratory-equipment.htmlIn order to understand science, you need to understand the concept which you cannot get by learning from books.
Therefore, it is requisite to research and do practical experiments.
Let us get to know the answers in the lines mentioned below.Prominence Of Being Acquainted With Lab Equipment You work in a laboratory with several chemicals and acids which can turn out to be hazardous for your health.
Read through the pointers mentioned below to prevent potential hazards caused by the lab equipment.Use Safety Goggles:One of the best ways to eliminate hazards while working in a laboratory is to wear safety goggles.
You should make sure to get hold of superior quality lab equipment which will help you perform your laboratory experiments with ease.Take Safety Measures Knowledge Of Handling The Equipment:It is advised to all lab workers and employees that you should handle the laboratory equipment with care when you are doing experiments.
Before placing a lab equipment, you should have proper knowledge.Follow The Instructions:Before using the lab equipment, you must always read the instructions.
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