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Oncology Nutrition Market Size, Share, Growth, Analysis, Trend, and Forecast Research Report by 2028

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Chetan Khachne
Oncology Nutrition Market Size, Share, Growth, Analysis, Trend, and Forecast Research Report by 2028


The Oncology Nutrition Market is forecast to grow from USD 1.79 Billion in 2020 to USD 3.31 Billion by 2028, at a CAGR of 8.2%, during the forecast period. The market is primarily driven by the increasing demand for home care nutritional products and increasing demand to meet cancer patient’s nutritional requirements.
Dietary factors are identified as having a significant impact on cancer risk, with different dietary elements increasing as well as reducing risk. Diet and obesity can be associated with up to 30% to 35% of deaths from cancer, whereas physical inactivity appears to be associated with 7% cancer risk.
About 85% of all cases of cancer are caused by diet and lifestyle. Food is vital. It can contribute to cancer development as well as help the cancer process prevention and management. Clinical outcomes are significantly improved by using Oncology Nutrition as an integrated and holistic approach to cancer.
Overall market growth is driven largely by shifting focus from parenteral to enteral nutrition, increasing cancer incidence, increasing demand for nutritional requirements in the home care sector, increasing number of patients being treated for malnutrition, and increasing the quality of nutritional interventions in clinical research.

Top Companies Profiled in the Report Include:
Hormel Foods (US), Fresenius Kabi AG (Germany), Meiji Holdings (Japan), Nestle S.A. (Switzerland), Mead Johnson Nutrition Company (US), Abbott Laboratories (US), Danone (France), B. Braun Melsungen AG (Germany), Victus (US), Global Health Products (US) and others.


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Market Overview:
The pharma and healthcare industry has undergone a revolutionary change owing to the COVID-19 pandemic with individuals increasing their focus on health and wellness. Companies operating in the industry have invested heavily in clinical trials and research studies to develop medications to cater to the growing unmet clinical demand on a global level. Implementation of cutting-edge technology in healthcare sector and increasing investment in research and development have contributed significantly to revenue growth of the market in the recent past. In addition, availability of favorable health insurance and reimbursement policies have also positively impacted the healthcare sector with more and more individuals opting to get treatment at hospital and clinical facilities. Rapid development of novel drugs and pharmaceuticals, increasing incidence of lifestyle and chronic diseases, establishment of state-of-the-art healthcare facilities, and rising availability of over-the-counter medications have significantly contributed to the revenue growth of the market.


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The report has gather vital information about recent mergers and acquisitions, joint ventures, collaborations, partnerships, brand promotions, R&D activities, and government and corporate deals, among others through extensive primary and secondary research. The report also offers detailed analysis of each competitor along with their financial standing, global market position, product portfolio, manufacturing and production capacity, and business expansion plans.
The report offers a comprehensive overview of the regional bifurcation of the market with respect to market share, market size, revenue growth, import/export, production and consumption patterns, macro and micro economic growth factors, regulatory framework, investment and funding opportunities, and presence of key players in each region including North America, Asia Pacific, Latin America, Europe, and Middle East & Africa. The report offers a country-wise analysis to further discuss the revenue growth and lucrative growth opportunities for the Oncology Nutrition market in these key regions.
Country-wise regional analysis covers:
• North America
o U.S.
o Canada
o Mexico
• Europe
o Germany
o France
o U.K.
o BENELUX
o Italy
o Spain
o Switzerland
o Russia
o Rest of Europe
• Asia Pacific
o China
o India
o Japan
o South Korea
o Rest of APAC
• Latin America
o Brazil
o Rest of LATAM
• Middle East & Africa
o Saudi Arabia
o U.A.E.
o South Africa
o Turkey
o Rest of MEA


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Additionally, the report consists a detailed analysis of the segmentation of the Oncology Nutrition market based on product types and end-use/application offered in the Oncology Nutrition market.
Type (Revenue, USD Million; 2020-2028)
• Stomach and Gastrointestinal Cancers
• Liver Cancer
• Breast Cancer
• Lung Cancer
• Esophageal Cancer
• Head and Neck Cancer
• Pancreatic Cancer
• Blood Cancer
• Other Cancers
End User (Revenue, USD Million; 2020-2028)
• Hospitals
• Clinics
Distribution Channel (Revenue, USD Million; 2020-2028)
• Hospitals
• Retail Pharmacies
• Online Pharmacies
Stages (Revenue, USD Million; 2020-2028)
• Chemotherapy
• Hormone therapy
• Radiation therapy
• Surgery
• Immunotherapy
• Stem cell transplant
Nutrition Support (Revenue, USD Million; 2020-2028)
• Enteral Nutrition
• Parenteral Nutrition


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