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Catering services in hyderabad

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meera
Catering services in hyderabad

Vegetarian catering services:
Indian weddings are known for their sumptuous food. From succulent kababs to rich desserts, the distribution of food on the tables is a feast for the eyes. But when it comes to deciding on the menu, it becomes difficult to know what best vegetarian caterers in Hyderabad should be served to the guests. If you're here for the same reason, you've come to the right place.
Welcome drinks and snacks:

Having welcome drinks and snacks in your function is a great way to greet your guests.

Your guests will be hungry when they arrive at your event, so prepare appetizers like sumptuous Kababs, spring rolls will keep your guests happy until the time they are served with dinner.
You can also sizzle your wedding reception with a live kebab counter. The live catering from the resort will allow your guests to have a wonderful experience seeing skewers grilled in front of their eyes and served piping hot.
Royal Salad Spread:
Salads are considered a window into an entire wedding reception meal, serving salads in a sit-down style or having a separate salad bar paired with an appetizer bar is a great option, the delicious spread of salads and appetizers will leave your guests wondering what's next in the main course.

Corn Salad: Not only beautifully colored, but corn salad is a healthy side dish for the main course. It has been a hit among our Hyderabadi customers at weddings.


Trays & Sizzlers:
Vegetable platters and sizzlers are must-have items in a wedding reception, especially when the wedding is taking place at night and you are having a dinner party, these appetizers mark the perfect start to the feast.

From Patthar Ka Paneer to Harabara Tikka, from Pineapple Tikka to Veg Sheek Kabab, we bet these appetizers will appeal to everyone.

Caterers'  in hyderabad offering of desirable starters and  sure to impress everyone at your wedding dinner. We have many delicious appetizer options to choose from, contact our catering consultant to design your menu.
Sauces:
Sauces in any Indian wedding menu are an inevitable item. Served with   alternative of Indian bread, these traditional sauces from Mughlai cuisine or our own Hyderabadi cuisine slowly cooked over firewood impart a subtle taste and the comforting aroma of fresh spices make these sauces an absolute must-have. .

Paneer Masala, Dum Ka Paneer, Bhindi Masala are a favorite among Hyderabadi food lovers. You can also upgrade to Ginger Mashroom, Baby Corn Masala, or Navratn Khurma. These classic dishes from  hyderabad Caterers are absolutely moving.

What sets Caterers in hyderabad sauces apart from others is that we ONLY use supreme quality ingredients from the most reputable suppliers in Hyderabad.
Indian breads:
When it comes to breads, Indians leave the world behind. From Rumali Roti to Puff Paratha, from plain Naan to Naan with butter, there are many options in breads.

The most preferred types of bread in the hyderabadi Walima wedding dinner / menu are Rumali Roti, Dil Naan, Butter Naan, Ajmeri Kulcha, and Laccha / Warqi Parath.
Biryani is without a doubt the star of any Hyderabadi wedding. The craze for the biryani is such that even abroad it is an indispensable item in any desi wedding.

A delight to the soul of a food lover, Hyderabadi Biryani has been the winner of hearts for centuries.  caterers  in hyderabad proudly boast that their biryanis are the signature dish.

Rich in flavor, caterers in hyderabad  Biryani has an enticing taste that your guests will want more


Desserts:
The end of a beautiful  wedding treat  requires a great dessert. No matter how full your guests are after the gala treat, they will find a way to get their lips smacked with delicious desserts.


Serving any of these desserts is sure to give everyone a pleasant taste.

Your guests will surely leave the dining room satisfied.
Paan:

Having an after-meal Paan is a traditional affair at Hyderabad Weddings. Paan has a large number of fans in Hyderabad among all age groups.


You may even consider having a live counter for Fire Paan. Your guests will enjoy taking Paan in their mouths with the flames.3



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