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Know More About The Japanese Cheesecake

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Dore By LeTao
Know More About The Japanese Cheesecake

Do you love desserts? Well, everyone does, and many people would travel to the long-distance destination just to tingle their taste buds. Taking into consideration cheesecakes it has been with us from the ancient Greek era. The cheesecakes were made in a similar fashion to how a pudding is made, by using wheat flour, honey and cheese. 


However, talking about the Japanese cheesecakes it is one of the Japan’s favourite desserts. It was introduced first to the American soldiers during the World War II period. 


The invention


A famous Japanese chef Tomotaro Kuzuno got the idea of mixing a German cheesecake recipe with an American cheesecake recipe. It happened when the chef was on a trip to Germany in Berlin. Thus, cheesecake in Japan was introduced, which is delicious to taste, fluffy and light, and a kind of souffle. 


Japanese cheesecake - know the variations 


Back in the 90s, the cheesecakes gained a hype in Japan among the people, and then came the variations. You can find baked cheese tarts and non-baked western-style cheesecakes. Some recipes are made using less of sugar and are creamier; still, it tastes better. But you will surely love the tarts, which have the effect of cheese oozing out in the mouth. 


We take a look at the two primary variations that got famous after several iterations of the recipe. If you Google about ‘famous cake shop near me, you will definitely find the following types of cheesecakes in Japanese cuisine. 


●The souffle cheesecake (baked)


A remodelled dessert with less sugar still tastes better and is low in calories but delicious. It is a baked type of Japanese cheesecake found in Jakarta. You can find the difference in the recipe as it used meringue egg to make a cream cheese mixture. 


●Rare cheesecake (unbaked)


The second type is a cheesecake which is a western-style unbaked one. Also called the rare cheesecake, you can find ingredients such as gelatin, agar agar, and yoghurt cream cheese with a sour and tangy taste. 


Wrap it up 


There you have it. One can experience the best desserts from Japanese cuisine, which has experienced different variations globally. An ancient form of dessert with the contribution of Romans, Greeks, Germans, Americans and Japanese. Go and find a nearby Hampers store, and try the cheesecake today.

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