Aurum Restaurant takes great pride in its recognition as the best Indian food in Mountain View, offering an exceptional dining experience that marries traditional Indian flavors with contemporary culinary techniques. Our skilled chefs are dedicated to crafting dishes that showcase the diverse range of Indian cuisine, using only the freshest ingredients to produce everything from zesty curries to delectable biryanis.
At Aurum, we understand that dining isn't just about delicious food - it's about atmosphere and service, too. Our restaurant is designed to provide a warm and inviting ambiance, making it an ideal setting for romantic dates or group outings with friends and family. Our friendly and knowledgeable staff are always available to offer suggestions, from wine pairings to menu options, ensuring that our guests enjoy both excellent food and service.
In recognition of dietary preferences, we offer vegetarian and vegan options, as well as gluten-free dishes, so everyone can enjoy our delicious food without worry. We take great pride in our high standards of quality and excellence, and we are honored to be recognized as the top-rated Indian restaurant in the area.
Whether you are a local or visiting, we invite you to experience the exceptional flavors and warm hospitality at Aurum Restaurant. Join us for a meal and discover why we are the premier destination for authentic Indian cuisine in Mountain View.
We take great pride in our modern and stylish decor, which perfectly complements our innovative menu. Whether you're celebrating a special occasion, or simply looking for a memorable dining experience, Aurum Restaurant offers the perfect setting for any occasion.
We are dedicated to providing the best modern Indian cuisine in the Mountain Area and believe that our innovative menu, combined with our stylish decor and excellent service, make us the top choice for those looking for a contemporary Indian dining experience.
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The humble parantha remains strong in significance even with the instant breakfast options available.
Often considered the best Indian street food in Surrey, the parantha is a hit with office goers and collegians alike.In this blog, we have attempted to trace the origin of the paranthas, the difference between parantha and roti, and why it continues to enjoy popularity among Asians and Canadians alike.Origin of ParanthasThe word parantha is derived from a Hindi word that signifies parat and atta, which translates into flakes and flour.
However, its influences can be easily seen in the Indian sub-continent.For example, in Srilanka, the parantha comes in square shape form, and in Burma, you can eat them with chopsticks rather than bare hands; Bangladeshi Dhakai also looks akin to it.What is the difference between parantha and roti?The main difference between them is that roti is made from wheat flour and water, whereas parantha incorporates oil or ghee.
The dough is kneaded and rolled with ghee, and then it is placed in a skillet.The heat adds to the savory taste and gives it a perfect texture.
You can lade your parantha with different herbs and spices and accompany it with vegetable dishes, butter, and curd.It is a staple food among Asians because of its health benefits and tasty stuffing.
It is no wonder that when you Google “Indian restaurant in Surrey near me”, you are likely to come up with names like Paratha2pasta that offers a wide variety in mouthwatering parantha delicaciesWhat are the ingredients that you can add to a parantha?The best thing about the parantha is adding any stuff to it.
